Saturday 14 November 2015

Thermomix Turmeric & Garlic Chicken Pieces


Ingredients:

1. 2 stubs of turmeric (also known as yellow ginger) (outer layer removed)
2. 1/2 clove of garlic
3. 2 chicken breasts (cut into strips)
4. Sea-salt
5. Sunflower oil

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1. Place garlic into the TMX jug. Cover with lid.

2. Set 5 seconds/Reverse/Speed 5. Remove the garlic skin.

3. Add the turmeric into the jug.

4. Blend the turmeric and garlic at 30seconds/Speed 6.

5. Scrape everything down with the spatula.

6. Add oil and set 5 minutes/Varoma/Reverse/Spoon. Remove the MC.

7. Once it is done, add the chicken.

8. Set to 10 minutes/Varoma/Reverse/Spoon. Use the MC.

9. Check whether the chicken has been thoroughly cooked. You can add a few more minutes if it's not. But to me, 10 minutes is more than enough.

10. Serve hot with rice.

Bon appétit!


4 comments:

  1. So it does everything? Did it cook the chicken too? If it's not too much trouble, please add photos of each step next time so I can see what you are doing with this wonderous machine.

    ReplyDelete
    Replies
    1. Yes, it cooks too! I will post pictures of each step the next time.

      Delete
  2. You can take turmeric now? Great for you! It is good for health :)

    ReplyDelete
    Replies
    1. Not much and not too frequently. But it's a really great improvement. :)

      Delete